Add Your Review
Thanks for visiting Barrel & Bones Craft Bar and Smokehouse. We'd love to have your feedback!
Our Latest Reviews
Buffalo Fried Deviled Eggs
overwhelmingly delicious!!
The Sampler
This was AMAZING!!! There were 4 in our group and we all were stuffed and had leftovers enough for two when we left. There was not one item that was disliked. I would ? % suggest this item.
Texas Prime Brisket 1/2 lb
Tender, Juicy and delicious with soooo much flavor!!!
Cherry Ember Old Fashioned
First time here, and I will definitely return! The staff is very friendly, and the bar staff is knowledgeable about whisky selections for your specific tastes. The Cherry Ember Old Fashioned was freaking amazing!! Recommend it 1 million percent! tip- make sure you sit at the bar to experience the aromas and mixing technique for this drink! I had the nachos for my meal and everyone at my table said they were the best. It's a really big portion! Our server suggested getting the French fry version, but I loved the chips! Parking was open out front, and the customized bull grill was a cool welcome! It was pretty quiet around 7PM, after you eat walk down and check out some street murals by the silos
Smoked Chicken Wings
Really big amd really good, just like me ;)
Buffalo fried Devil Eggs
It is amazing!!
Brisket Cheese Fries
The brisket cheese fries were DELICIOUS! One of my favorite dishes in a while.
Smoked Brisket Burger
Excellent, the meat was very tasty and the bread was toasted perfectly.
BGC -Brisket Grilled Cheese
It was so good! Perfect lunch for Mother's Day. First time eating there and will be back again!
Smoked Brisket Burger
My friends and I are on a quest of finding the best burger in DFW and we have all agreed this is one of the VERY best, and man we have tried a lot of burgers! It's perfectly cooked and seasoned. The fries and bun are dangerously delicious.
PAST DRAWING WINNERS
May 2023:
Coming Soon
April 2023:
Rick, Submarine House
Vandalia, OH
March 2023:
John, The Barley House
Condord, NH
February 2023:
Roselinda, Junction Restaurant
Chinle, AZ
January 2023:
Justine, Blue Sky Cafe
Fletcher, NC
December 2022:
Kelly, Cookies Country Chicken
Seattle, WA
November 2022:
Laney, Archie Moore's
New Haven, CT
October 2022:
Melissa, Noble Crust
St. Pete, FL
September 2022:
Ben, Cinn City
Lynchburg, VA
August 2022:
Rebecca, Udder Delight
Cranston, RI
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA